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Southbend S36D-2G range, 36", 2 burners (28,000 btu), 2


Range, 36", 2 Burners (28,000 BTU), 24" Griddle With 26" Standard Oven (35,000 BTU), S Series
S-Series Restaurant Range, gas, 36" W, (2) 28,000 BTU open burners, (1) 48,000 BTU, 24" manual griddle, (1) 35,000 BTU standard oven with snap action thermostat, (2) removable one piece cast iron grate tops, stainless steel front, sides and removable shelf, 4" s/s front rail, removable one piece crumb drawer, removable grease drawer, hinged lower valve panel, metal knobs, 6" s/s adjustable legs, NSF, total BTU'S (NAT) 139,000



Southbend S36D-2G range, 36