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Restaurant catering bar cafe business template forms cd


You are purchasing a Computer File which consists of 44 detailed easy to use Business Template Forms for the Catering Industry, which will be delivered on cd through the post.
1. Temperature Control Sheet to log all your fridge & freezer daily temperature checks, food delivery checks, plus more
2. Kitchen Inspection Sheet to log a 2 weekly pest/ damage of infrastructure/Crockery check of your own, making staff aware of the signs to be seen.
3. Stock Take sheet to organise all your stock taking and supplier contacts all in one, making stock taking more easy
4. Cleaning Schedule Sheet to verify all appropriate cleaning has been done on a daily basis and logged
5. Food Wastage Sheet to keep a log of how much food or drink has been wasted
7. Summary of Event Sheet Party Planner to plan, organise events & parties, things to ask, check on and put into action & calculate
8. Time Line Day Planner to coordinate, delegate duties to different departments for the overall effective running of the event, such as conferences, buffets, banquet etc
9. Day Dot System Chart to show staff how long for to store food in a refrigerator.
10. Stock out Form so that staff can sign out relevant stock that has been taken out of storage such as cases of beer or wine.
11. Kitchen opening Checks to remind staff what checks to make before commencing work in the Kitchen
12. Kitchen Closing Checks to remind staff what to check on before closing Kitchen.
13. Drink Wastage Sheet to keep a log of how much bottle breakages and drink is being wasted.
14. Bar Cleaning Schedule to verify all cleaning duties are being carried out behind the bar area.
16. Rota to organise staff working days and hours in a simple to view format.
17. Cashing Up Sheet to calculate all end of day total for individual tills in an easy to view format.
18. Invoice Form easy to use simple format form where you can input your company details & logo etc.
20. Stock Take Analysis Sheet to add up all your stock and workout how much food & drink value you have within your premises
21. Holiday Request Form for employees to fill in and get signed by management when requesting annual leave time off work
22. Chopping Board Corrective use a sign displaying the corrective use of chopping boards
23. Application Form for future applicants to fill in when coming into your premises
24. Bar Breakages Sheet for logging breakages of Bar Tools & Glasses
25. Kitchen Breakages Sheet for the Kitchen Staff to Log any non working Machinery, Tools or Crockery.
26. Signing In Log Sheet for visitors & staff to sign in when entering & leaving the premises, Register for Fire Safety.
27. Maintenance Record Sheet for keeping a log of any maintenance carried out within the premises.
28. PAT Test Log Seet for keeping a log of all the PAT tests carried out on all the electrical equipment used within the premises.
29. Escape & Fire Door weekly inspection to log checks made to see if fire doors & lights are working and clear without obstacles.
30. Fire Bell Testing Work Sheet for dating & logging your fire bell tests.
31. Staff Contact List A sheet that keeps a record of all your staffs contact numbers in one place for convenience.
32. Emergency Lighting Test Sheet for logging checks made on your emergency lights to see that they are all in full working order.
33. Staff Pay recieved log for when staff are paid their wages they then sign this sheet for prove that they have recieved it.
34. Bar Stock Analysis for Stock taking all your Bar Stock and to calculate value of Bar Stock
35. All in one Food order sheet with all your food suppliers contacts and food list on one sheet
36. Fridge Stock Take for logging stock of seperate fridges such as fish,dairy,meat
37. Till voids & Error correction sheet for keeping a log of all mistakes voids & reasons why corrections were made on a till.
38. Opening & Closing Checks a simple to use weekly chart for checking everything has been done for opening & Closing shop.
39. Opening Times Sign A sign displaying the opening & closing times for your establishment.
40. Daily food preparation Log Sheet for cooks to log & sign Cooked & prepared food made on day.
41. Bar Tenders Weekly Diary A simple to view week on one page diary for Bar areas.
42. Chefs Weekly Diary A simple to view week on one page diary for Kitchens, cooks & Kitchen porters.
43. Buffet Specification Sheet for summarising a list of food required for a buffet & check off delivery & preparation of each buffet item.
44. Telephone Message Form to quickly register telephone messages, times & dates with contacts & notes.
These Template forms are very good value for money with lots of considerations and thought processes, easy of use & structure has gone into them. They will save you lots of time & money. They are completely editable to suit your needs.
I would be happy to help you if you have any queries before or after purchase. Many Thanks Joe.



Restaurant catering bar cafe business template forms cd