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Us range 6 brn range w/2 std ovens 24"griddle/broiler


US Range Restaurant Range, gas, 60"W, (6) 33,000 BTU open burners, with 24" raised griddle/broiler (std on right), (2) standard ovens w/3 position rack guides w/oven rack, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6" s/s legs with adjustable feet, 307,000 BTU, NSF, CSA (USE-9601)



Us range 6 brn range w/2 std ovens 24 Us range 6 brn range w/2 std ovens 24